Renox Engineering

Condensed milk is cow's milk from which water has been removed (roughly 60% of it). It is most often found with sugar added, in the form of sweetened condensed milk (SCM). SCM is a very thick, sweet product, which when canned can last for years without refrigeration if not opened. The product is used in numerous dessert dishes in many countries. 

Today, we help customers successfully replicate the familiar flavors of both condensed milk and sweetened condensed milk using a continuous process. We offer both the technology and the knowhow to advise customers on the most suitable equipment and production method to achieve your desired result in evaporated, condensed, sweetened condensed, recombined and concentrated milk.